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Welcome To Walla Walla Steak Company
At Walla Walla Steak Company, nestled in the heart of Walla Walla, WA, a passion for exceptional dining meets a commitment to quality. This renowned establishment prides itself on serving premium, expertly cooked steaks, including signature cuts like the 34 oz. Hatchet Bone-In Prime Ribeye, carved tableside. Guests rave about the unforgettable flavors of the classic Wedge Salad and exquisite desserts, such as the Tableside Flambe Banana Foster. With a warm, welcoming atmosphere and attentive service, Walla Walla Steak Company is not just a meal; it’s a culinary experience that celebrates food, community, and cherished moments.
About
Walla Walla Steak Company
If you're searching for a restaurant that truly embraces the art of steak, look no further than the Walla Walla Steak Company. Nestled in the picturesque town of Walla Walla, Washington, this establishment is a beacon for meat lovers and culinary enthusiasts alike. Located at 416 N 2nd Ave and coupled with an inviting ambiance, Walla Walla Steak Company crafts an experience that goes beyond just a meal; it’s a celebration of flavors.
The moment you step through the doors, you're greeted not just by friendly staff but by the tantalizing aroma of perfectly seared steaks. Their menu is an homage to steak perfection, featuring options like the luxurious 16 oz. New York Prime and the exquisite Filet Mignon, with each cut cooked to absolute perfection. And let’s not forget the impressive The Hatchet, a stunning 34oz Bone-in Prime Ribeye that is carved tableside for an unforgettable shared experience.
- Crispy Brussels Sprouts — A surprising appetizer that is both savory and tangy, served with a stone-ground mustard vinaigrette.
- Dungeness Crab Cakes — Delicate and delectable, these cakes come accompanied by an apple slaw and a rich curry aioli.
- Classic Wedge Salad — This dish of iceberg, bacon, and Roquefort embodies the classic steakhouse salad, adding refreshing depth to your meal.
- Spinach Artichoke Dip — Served with toasted sourdough, it’s a guilty pleasure that holds up against the hearty mains.
What truly sets Walla Walla Steak Company apart isn’t just the quality of their ingredients but the personalization of your dining experience. It’s evident from glowing reviews that customers feel genuinely valued. One patron, Shawn Graham, remarked on how the staff went the extra mile to celebrate his anniversary, impressing him with personalized menus and complimentary dessert. Such attention to detail adds a distinct touch that resonates deeply with diners.
The service at Walla Walla Steak Company is as impeccable as the food. Reviewers consistently praise their friendly and attentive servers, making each visit memorable. As Jim Nicholson noted, sitting at the bar allows diners to engage with the locals, creating a sense of belonging that enriches the overall experience.
A visit to Walla Walla Steak Company is not just about indulging in hearty fare; it’s an immersive experience. From sumptuous starters that excite the palate to desserts that satisfy the sweetest cravings, there’s much to explore on their menu. With its warm atmosphere, unmatched service, and expertly prepared dishes, it's apparent that this is a place you’ll want to return to time and again. Whether you’re celebrating a special occasion or simply enjoying a night out, the Walla Walla Steak Company delivers a dining experience that is truly unforgettable.
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“ One of the best steaks we have ever had. Perfectly cooked top quality meat. Crab cakes were the best we have had and the service was amazing! It was our anniversary and they prepared menus for us with happy anniversary printed on them as well as a free desert for the anniversary. We will be back and highly recommend ”
“ Our server Matt was the best! Our group of 7 had an excellent time, and enjoyed delicious food and drinks. Everyone was happy with their meals. The steak was perfect and melted in your mouth, the Brussel sprouts were yummy. I loved the butterscotch oatmeal cookie for dessert, and the dessert martinis were delicious as well. I don’t think you can go wrong here. I thought the Summer Fling was yummy - sort of like a sweet salad. They bring out toppings for the baked potato for everyone to share so you build your own and have plenty of toppings. I would definitely come back here. ”
“ Made a reservation day of to celebrate my birthday, was seated on time and service was kind, fast and friendly! We had the pleasure of dining with Stephanie; she was helpful and attentive to all our needs. Food was amazing! Steak cooked perfectly to description and warm. Definitely worth your time and money to experience this restaurant! ”
“ Wow what an experience! They had such good food for a high price but worth it and the service was exceptional thanks for letting our newborn hang out with us :) ”
“ Food was amazing. Service was top notch. Sit at the bar and talk to the friendly locals. You will feel at home. Steak was just the right portion size, seasoned just right and cooked to perfection. Can't say enough about how much we enjoyed it. We will be regulars. ”
“ We loved our Christmas Eve dinner here . We have tried the original walla walla restaurant and this was our first time in Woodinville and can’t wait to go back again. ”
“ Delicious, flavorful steaks matched with a classy, yet laid back ambiance & fabulous service. This was our second visit & it didn’t disappoint. While pricey, it’s an experience well worth every penny. We triedthe Tenderloin Diablo, 8oz & 16oz Prime NY’s & creme brulee. Your cup will never be empty as the servers are very attentive & your steak will be cooked to perfection; they ensure it by asking you to cut into it upon its arrival. Overall, I highly recommend the WW Steak Company (make a reservation! They’re understandably busy) ”
“ Holy. Cow. Steph, our waitress, a saint in heaven for her service tonight. First of all, shockingly affordable for the quality, portions, and presentation we were given. We sat in the train car, and it was incredible. Quiet, and good environment while still receiving excellent service, and great speed on everything. I got the scallop app, the fettuccini with steak add on (huge cut of steak for only 22), and the creme brulee for dessert. My husband got the spinach and artichoke app, the prime sirloin, and then the bananas foster. Everything was wonderful. A reservation was definitely needed, as it was super busy when we arrived. If at all possible, get the railcar to sit in. Again, incredible food, incredible service. I hope to get back again soon. Give Steph a raise! ”